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Hand-picked by the finest wine makers the South of France has to offer, Hampton Water Wine is made up of the perfect blend of Grenache, Cinsault and Mourvèdre grapes. What that all means is our win...
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Akashi White Oak is blended in the scotch tradition, with Japanese precision, the malt is lightly peated, and vatting is mostly ex-bourbon, balanced by White Oak’s unique variety of barrels.
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If you know Chivas Regal 12, you’ll know it’s more than a scotch whisky – it’s a blend. Mastered to be the heart of all that is Chivas. Perfected to be smoother than a surfer in a barrel. A tidal w...
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Barr Hill Gin is our ode to the hardworking bees of the Northeast. Each batch is distilled in our custom-built botanical extraction still. The juniper-forward botanicals are brought to a perfect ba...
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In crafting Grey Goose Le Citron Flavored Vodka, Cellar Master François Thibault began with the finest lemons, including those grown in the world-renowned Menton region of France. Menton lemons are...
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Like the soft winter wheat used to make Grey Goose Vodka, the anjou pear is cultivated in France and is an essential ingredient in classic French pastries and desserts like the tarte aux poires, re...