{"title":"Amaras","description":null,"products":[{"product_id":"amaras-mezcal-joven-logia-ma-coyote-a2","title":"Amaras Mezcal Joven Logia Ma Coyote A2 700mL","description":"\u003cp data-start=\"473\" data-end=\"759\"\u003eDiscover the wild elegance of Oaxaca in \u003cstrong data-start=\"513\" data-end=\"542\"\u003eAmarás Logia Ma Coyote A2\u003c\/strong\u003e – a limited-edition mezcal crafted from the elusive and rare \u003cstrong data-start=\"604\" data-end=\"620\"\u003eCoyote agave\u003c\/strong\u003e. Known for its untamed nature and deep roots in Zapotec tradition, this wild varietal brings a rich and nuanced personality to every pour.\u003c\/p\u003e\n\u003cp data-start=\"761\" data-end=\"1059\"\u003eDistilled using artisanal methods in clay pot stills and naturally fermented in open air, this mezcal captures the earthy soul of Oaxaca’s highlands. With its balanced profile and herbal complexity, this \u003cstrong data-start=\"965\" data-end=\"979\"\u003eA2 release\u003c\/strong\u003e is a collector-worthy expression that stands out in any premium spirits lineup.\u003c\/p\u003e\n\u003cp data-start=\"1061\" data-end=\"1213\"\u003ePresented in a clean, clear glass bottle with Amarás’ signature sunburst embossing and minimalist label design, it's both a visual and sensory standout.\u003c\/p\u003e\n\u003chr data-start=\"1215\" data-end=\"1218\"\u003e\n\u003ch3 data-start=\"1220\" data-end=\"1244\"\u003e\n\u003cstrong data-start=\"1227\" data-end=\"1243\"\u003eKey Features\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1246\" data-end=\"1628\"\u003e\n\u003cli data-start=\"1246\" data-end=\"1314\"\u003e\n\u003cp data-start=\"1248\" data-end=\"1314\"\u003e\u003cstrong data-start=\"1250\" data-end=\"1276\"\u003e100% Wild Coyote Agave\u003c\/strong\u003e – Native to Oaxaca’s rugged terroir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1315\" data-end=\"1378\"\u003e\n\u003cp data-start=\"1317\" data-end=\"1378\"\u003e\u003cstrong data-start=\"1319\" data-end=\"1347\"\u003eLimited Edition A2 Batch\u003c\/strong\u003e from the Amarás Logia Series\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1379\" data-end=\"1446\"\u003e\n\u003cp data-start=\"1381\" data-end=\"1446\"\u003e\u003cstrong data-start=\"1383\" data-end=\"1415\"\u003eDistilled in clay pot stills\u003c\/strong\u003e using traditional techniques\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1447\" data-end=\"1497\"\u003e\n\u003cp data-start=\"1449\" data-end=\"1497\"\u003e\u003cstrong data-start=\"1451\" data-end=\"1475\"\u003eSustainably produced\u003c\/strong\u003e by local mezcaleros\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1498\" data-end=\"1561\"\u003e\n\u003cp data-start=\"1500\" data-end=\"1561\"\u003e\u003cstrong data-start=\"1502\" data-end=\"1541\"\u003eHerbal, earthy, and complex profile\u003c\/strong\u003e ideal for sipping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1562\" data-end=\"1628\"\u003e\n\u003cp data-start=\"1564\" data-end=\"1628\"\u003e\u003cstrong data-start=\"1566\" data-end=\"1594\"\u003eTransparent glass bottle\u003c\/strong\u003e with hand-labeled batch details\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1630\" data-end=\"1633\"\u003e\n\u003ch3 data-start=\"1635\" data-end=\"1660\"\u003e\n\u003cstrong data-start=\"1642\" data-end=\"1659\"\u003eTasting Notes\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1662\" data-end=\"1884\"\u003e\n\u003cli data-start=\"1662\" data-end=\"1742\"\u003e\n\u003cp data-start=\"1664\" data-end=\"1742\"\u003e\u003cstrong data-start=\"1664\" data-end=\"1672\"\u003eNose\u003c\/strong\u003e: Herbaceous and slightly floral with hints of green pepper and pine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1743\" data-end=\"1820\"\u003e\n\u003cp data-start=\"1745\" data-end=\"1820\"\u003e\u003cstrong data-start=\"1745\" data-end=\"1755\"\u003ePalate\u003c\/strong\u003e: Rich minerality, light smokiness, wild honey, and dried herbs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1821\" data-end=\"1884\"\u003e\n\u003cp data-start=\"1823\" data-end=\"1884\"\u003e\u003cstrong data-start=\"1823\" data-end=\"1833\"\u003eFinish\u003c\/strong\u003e: Lingering earthiness and a savory, vegetal note\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1886\" data-end=\"1889\"\u003e\n\u003ch3 data-start=\"1891\" data-end=\"1915\"\u003e\n\u003cstrong data-start=\"1898\" data-end=\"1914\"\u003eHow to Enjoy\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1917\" data-end=\"2233\"\u003e\n\u003cli data-start=\"1917\" data-end=\"1989\"\u003e\n\u003cp data-start=\"1919\" data-end=\"1989\"\u003e\u003cstrong data-start=\"1919\" data-end=\"1927\"\u003eNeat\u003c\/strong\u003e: Best enjoyed straight in a copita to appreciate its layers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1990\" data-end=\"2068\"\u003e\n\u003cp data-start=\"1992\" data-end=\"2068\"\u003e\u003cstrong data-start=\"1992\" data-end=\"2003\"\u003ePairing\u003c\/strong\u003e: Complements grilled meats, roasted vegetables, or goat cheese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2069\" data-end=\"2150\"\u003e\n\u003cp data-start=\"2071\" data-end=\"2150\"\u003e\u003cstrong data-start=\"2071\" data-end=\"2087\"\u003eServing Temp\u003c\/strong\u003e: Room temperature, optionally rested in glass before sipping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2151\" data-end=\"2233\"\u003e\n\u003cp data-start=\"2153\" data-end=\"2233\"\u003e\u003cstrong data-start=\"2153\" data-end=\"2168\"\u003eGifting Use\u003c\/strong\u003e: A refined gift for mezcal collectors and adventurous drinkers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2235\" data-end=\"2238\"\u003e\n\u003ch3 data-start=\"2240\" data-end=\"2255\"\u003e\n\u003cstrong data-start=\"2246\" data-end=\"2254\"\u003eFAQs\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cp data-start=\"2257\" data-end=\"2447\"\u003e\u003cstrong data-start=\"2257\" data-end=\"2285\"\u003eQ: What is Coyote agave?\u003c\/strong\u003e\u003cbr data-start=\"2285\" data-end=\"2288\"\u003e\u003cstrong data-start=\"2288\" data-end=\"2294\"\u003eA:\u003c\/strong\u003e Coyote is a wild agave species with bold, complex characteristics. It is highly prized for its rarity and the deep, herbal quality it imparts to mezcal.\u003c\/p\u003e\n\u003cp data-start=\"2449\" data-end=\"2670\"\u003e\u003cstrong data-start=\"2449\" data-end=\"2527\"\u003eQ: How is this different from the Logia Madrecuishe or Arroqueño releases?\u003c\/strong\u003e\u003cbr data-start=\"2527\" data-end=\"2530\"\u003e\u003cstrong data-start=\"2530\" data-end=\"2536\"\u003eA:\u003c\/strong\u003e Coyote leans more herbaceous and vegetal compared to Madrecuishe's mineral-forward character or Arroqueño's floral-fruity complexity.\u003c\/p\u003e\n\u003cp data-start=\"2672\" data-end=\"2855\"\u003e\u003cstrong data-start=\"2672\" data-end=\"2710\"\u003eQ: What does A2 mean on the label?\u003c\/strong\u003e\u003cbr data-start=\"2710\" data-end=\"2713\"\u003e\u003cstrong data-start=\"2713\" data-end=\"2719\"\u003eA:\u003c\/strong\u003e A2 refers to the second artisanal batch released under the Logia Coyote line. Each edition is small-batch and varies subtly in profile.\u003c\/p\u003e\n\u003cp data-start=\"2857\" data-end=\"3006\"\u003e\u003cstrong data-start=\"2857\" data-end=\"2885\"\u003eQ: Is this mezcal smoky?\u003c\/strong\u003e\u003cbr data-start=\"2885\" data-end=\"2888\"\u003e\u003cstrong data-start=\"2888\" data-end=\"2894\"\u003eA:\u003c\/strong\u003e Yes, but subtly. The smoke is woven into the agave’s herbal and earthy tones rather than dominating the flavor.\u003c\/p\u003e\n\u003cp data-start=\"3008\" data-end=\"3192\"\u003e\u003cstrong data-start=\"3008\" data-end=\"3037\"\u003eQ: Is the bottle ceramic?\u003c\/strong\u003e\u003cbr data-start=\"3037\" data-end=\"3040\"\u003e\u003cstrong data-start=\"3040\" data-end=\"3046\"\u003eA:\u003c\/strong\u003e No, unlike the Reserva Especial white ceramic editions, the A2 is presented in a clear embossed glass bottle showcasing the purity of the spirit.\u003c\/p\u003e","brand":"Amaras","offers":[{"title":"Default Title","offer_id":49362589516009,"sku":"AMR-COYA2","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/AmarasMezcalJovenLogiaMaCoyoteA2700mL.webp?v=1762889824"},{"product_id":"amaras-mezcal-joven-logia-ma-cenizo-a3","title":"Amaras Mezcal Joven Logia Ma Cenizo A3 700mL","description":"\u003cp data-start=\"461\" data-end=\"793\"\u003eStep into the wild highlands of northern Mexico with \u003cstrong data-start=\"514\" data-end=\"543\"\u003eAmarás Logia Ma Cenizo A3\u003c\/strong\u003e – a small-batch artisanal mezcal crafted from \u003cstrong data-start=\"590\" data-end=\"616\"\u003e100% wild Cenizo agave\u003c\/strong\u003e. Native to the semi-arid lands of \u003cstrong data-start=\"651\" data-end=\"662\"\u003eDurango\u003c\/strong\u003e, Cenizo offers a complex balance of earthy, smoky, and mineral-forward notes that reflect the rugged terroir from which it’s born.\u003c\/p\u003e\n\u003cp data-start=\"795\" data-end=\"1150\"\u003eAs part of the \u003cstrong data-start=\"810\" data-end=\"826\"\u003eLogia series\u003c\/strong\u003e, this A3 batch is distilled using traditional stone ovens, wooden fermentation vats, and copper pot stills. The result is a rich, layered mezcal that is equal parts tradition, terroir, and artisanal precision – bottled in a sleek, embossed glass bottle with a burnt sienna label that mirrors the desert tones of its origin.\u003c\/p\u003e\n\u003cp data-start=\"1152\" data-end=\"1219\"\u003eThis is a collector-grade mezcal designed for sipping and savoring.\u003c\/p\u003e\n\u003chr data-start=\"1221\" data-end=\"1224\"\u003e\n\u003ch3 data-start=\"1226\" data-end=\"1250\"\u003e\n\u003cstrong data-start=\"1233\" data-end=\"1249\"\u003eKey Features\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1252\" data-end=\"1674\"\u003e\n\u003cli data-start=\"1252\" data-end=\"1322\"\u003e\n\u003cp data-start=\"1254\" data-end=\"1322\"\u003e\u003cstrong data-start=\"1256\" data-end=\"1292\"\u003e100% Agave Cenizo (Duranguensis)\u003c\/strong\u003e – wild and mountain-foraged\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1323\" data-end=\"1380\"\u003e\n\u003cp data-start=\"1325\" data-end=\"1380\"\u003e\u003cstrong data-start=\"1327\" data-end=\"1349\"\u003eLimited A3 Edition\u003c\/strong\u003e from the Amarás Logia Series\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1381\" data-end=\"1452\"\u003e\n\u003cp data-start=\"1383\" data-end=\"1452\"\u003e\u003cstrong data-start=\"1385\" data-end=\"1407\"\u003eCrafted in Durango\u003c\/strong\u003e, Mexico – a lesser-known mezcal powerhouse\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1453\" data-end=\"1548\"\u003e\n\u003cp data-start=\"1455\" data-end=\"1548\"\u003e\u003cstrong data-start=\"1457\" data-end=\"1483\"\u003eTraditional production\u003c\/strong\u003e: roasted in stone pits, fermented in wood, distilled in copper\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1549\" data-end=\"1601\"\u003e\n\u003cp data-start=\"1551\" data-end=\"1601\"\u003e\u003cstrong data-start=\"1553\" data-end=\"1599\"\u003eNaturally fermented \u0026amp; sustainably produced\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1602\" data-end=\"1674\"\u003e\n\u003cp data-start=\"1604\" data-end=\"1674\"\u003e\u003cstrong data-start=\"1606\" data-end=\"1631\"\u003eStriking clear bottle\u003c\/strong\u003e with embossed glass and warm amber label\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1676\" data-end=\"1679\"\u003e\n\u003ch3 data-start=\"1681\" data-end=\"1707\"\u003e\n\u003cstrong data-start=\"1689\" data-end=\"1706\"\u003eTasting Notes\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1709\" data-end=\"1949\"\u003e\n\u003cli data-start=\"1709\" data-end=\"1787\"\u003e\n\u003cp data-start=\"1711\" data-end=\"1787\"\u003e\u003cstrong data-start=\"1711\" data-end=\"1719\"\u003eNose\u003c\/strong\u003e: Mineral-rich, with notes of leather, wet stone, and desert herbs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1788\" data-end=\"1870\"\u003e\n\u003cp data-start=\"1790\" data-end=\"1870\"\u003e\u003cstrong data-start=\"1790\" data-end=\"1800\"\u003ePalate\u003c\/strong\u003e: Bold and earthy with flavors of roasted agave, pine, ash, and clay\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1871\" data-end=\"1949\"\u003e\n\u003cp data-start=\"1873\" data-end=\"1949\"\u003e\u003cstrong data-start=\"1873\" data-end=\"1883\"\u003eFinish\u003c\/strong\u003e: Long, warm finish with a dry, smoky tail and touch of salinity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1951\" data-end=\"1954\"\u003e\n\u003ch3 data-start=\"1956\" data-end=\"1980\"\u003e\n\u003cstrong data-start=\"1963\" data-end=\"1979\"\u003eHow to Enjoy\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1982\" data-end=\"2312\"\u003e\n\u003cli data-start=\"1982\" data-end=\"2057\"\u003e\n\u003cp data-start=\"1984\" data-end=\"2057\"\u003e\u003cstrong data-start=\"1984\" data-end=\"1992\"\u003eNeat\u003c\/strong\u003e: Sip slowly in a copita to appreciate its smoky, earthy layers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2058\" data-end=\"2143\"\u003e\n\u003cp data-start=\"2060\" data-end=\"2143\"\u003e\u003cstrong data-start=\"2060\" data-end=\"2071\"\u003ePairing\u003c\/strong\u003e: Great with charcuterie, blue cheese, grilled lamb, or dark chocolate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2144\" data-end=\"2233\"\u003e\n\u003cp data-start=\"2146\" data-end=\"2233\"\u003e\u003cstrong data-start=\"2146\" data-end=\"2161\"\u003eServing Tip\u003c\/strong\u003e: Let it rest in the glass a minute before sipping for full complexity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2234\" data-end=\"2312\"\u003e\n\u003cp data-start=\"2236\" data-end=\"2312\"\u003e\u003cstrong data-start=\"2236\" data-end=\"2248\"\u003eOccasion\u003c\/strong\u003e: Ideal for mezcal tastings, gifting, or winding down fireside\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2314\" data-end=\"2317\"\u003e\n\u003ch3 data-start=\"2319\" data-end=\"2334\"\u003e\n\u003cstrong data-start=\"2325\" data-end=\"2333\"\u003eFAQs\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cp data-start=\"2336\" data-end=\"2533\"\u003e\u003cstrong data-start=\"2336\" data-end=\"2374\"\u003eQ: What makes Cenizo agave unique?\u003c\/strong\u003e\u003cbr data-start=\"2374\" data-end=\"2377\"\u003e\u003cstrong data-start=\"2377\" data-end=\"2383\"\u003eA:\u003c\/strong\u003e Cenizo is a wild agave native to Durango. It thrives in high elevations and extreme climates, which contributes to its bold, mineral-heavy character.\u003c\/p\u003e\n\u003cp data-start=\"2535\" data-end=\"2795\"\u003e\u003cstrong data-start=\"2535\" data-end=\"2599\"\u003eQ: How is the A3 edition different from other Logia batches?\u003c\/strong\u003e\u003cbr data-start=\"2599\" data-end=\"2602\"\u003e\u003cstrong data-start=\"2602\" data-end=\"2608\"\u003eA:\u003c\/strong\u003e Each Logia batch uses different wild agave varietals and terroirs. A3 (Cenizo) delivers a more rugged, mineral-forward experience compared to smoother varietals like Coyote or Arroqueño.\u003c\/p\u003e\n\u003cp data-start=\"2797\" data-end=\"2922\"\u003e\u003cstrong data-start=\"2797\" data-end=\"2825\"\u003eQ: Is this mezcal smoky?\u003c\/strong\u003e\u003cbr data-start=\"2825\" data-end=\"2828\"\u003e\u003cstrong data-start=\"2828\" data-end=\"2834\"\u003eA:\u003c\/strong\u003e Yes, but it's a \u003cstrong data-start=\"2851\" data-end=\"2864\"\u003edry smoke\u003c\/strong\u003e layered with earthy and mineral tones – not overwhelming.\u003c\/p\u003e\n\u003cp data-start=\"2924\" data-end=\"3071\"\u003e\u003cstrong data-start=\"2924\" data-end=\"2960\"\u003eQ: Is it suitable for cocktails?\u003c\/strong\u003e\u003cbr data-start=\"2960\" data-end=\"2963\"\u003e\u003cstrong data-start=\"2963\" data-end=\"2969\"\u003eA:\u003c\/strong\u003e While it can work in bold mezcal cocktails, it’s best enjoyed neat to highlight its artisanal nature.\u003c\/p\u003e\n\u003cp data-start=\"3073\" data-end=\"3260\"\u003e\u003cstrong data-start=\"3073\" data-end=\"3119\"\u003eQ: What does “Logia” mean in this context?\u003c\/strong\u003e\u003cbr data-start=\"3119\" data-end=\"3122\"\u003e\u003cstrong data-start=\"3122\" data-end=\"3128\"\u003eA:\u003c\/strong\u003e “Logia” refers to a special line within Amarás focused on small-batch, terroir-driven expressions using traditional mezcal methods.\u003c\/p\u003e","brand":"Amaras","offers":[{"title":"Default Title","offer_id":49362589548777,"sku":"AMR-CEN-A3","price":104.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/AmarasMezcalJovenLogiaMaCenizoA3700mL.webp?v=1762889824"},{"product_id":"amaras-mezcal-joven-reserva-especial-madrecuishe-c2","title":"Amaras Mezcal Joven Reserva Especial Madrecuishe C2 700mL","description":"\u003cp data-start=\"485\" data-end=\"820\"\u003e\u003cstrong data-start=\"485\" data-end=\"516\"\u003eAmarás Logia Madrecuishe C2\u003c\/strong\u003e is an ultra-limited mezcal from the Reserva Especial series, crafted with wild Madrecuishe agave and distilled using traditional ancestral methods. This artisanal expression honors the purity of Oaxaca's terroir and showcases Amarás’ dedication to sustainable harvesting and community-driven production.\u003c\/p\u003e\n\u003cp data-start=\"822\" data-end=\"1105\"\u003eMadrecuishe, known for its tall, stalk-like structure and mineral-rich core, produces a mezcal with remarkable herbaceous complexity, earthy depth, and a clean, dry finish. Each sip connects you to the wild landscapes of southern Oaxaca and the time-honored rituals of mezcal-making.\u003c\/p\u003e\n\u003cp data-start=\"1107\" data-end=\"1293\"\u003ePackaged in a striking, matte-white bottle symbolizing purity and minimal intervention, this is a collector-worthy spirit perfect for seasoned aficionados and curious connoisseurs alike.\u003c\/p\u003e\n\u003chr data-start=\"1295\" data-end=\"1298\"\u003e\n\u003ch3 data-start=\"1300\" data-end=\"1324\"\u003e\n\u003cstrong data-start=\"1307\" data-end=\"1323\"\u003eKey Features\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1326\" data-end=\"1739\"\u003e\n\u003cli data-start=\"1326\" data-end=\"1373\"\u003e\n\u003cp data-start=\"1328\" data-end=\"1373\"\u003e\u003cstrong data-start=\"1330\" data-end=\"1371\"\u003eMade from 100% Wild Madrecuishe Agave\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1374\" data-end=\"1434\"\u003e\n\u003cp data-start=\"1376\" data-end=\"1434\"\u003e\u003cstrong data-start=\"1378\" data-end=\"1410\"\u003eHandcrafted in small batches\u003c\/strong\u003e in Miahuatlán, Oaxaca\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1435\" data-end=\"1509\"\u003e\n\u003cp data-start=\"1437\" data-end=\"1509\"\u003e\u003cstrong data-start=\"1439\" data-end=\"1485\"\u003eDistilled using clay pots and wooden tools\u003c\/strong\u003e (ancestral technique)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1510\" data-end=\"1581\"\u003e\n\u003cp data-start=\"1512\" data-end=\"1581\"\u003e\u003cstrong data-start=\"1514\" data-end=\"1537\"\u003eReserva Especial C2\u003c\/strong\u003e – limited production, collectible release\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1582\" data-end=\"1667\"\u003e\n\u003cp data-start=\"1584\" data-end=\"1667\"\u003e\u003cstrong data-start=\"1586\" data-end=\"1617\"\u003eEnvironmentally responsible\u003c\/strong\u003e – part of Mezcal Amarás' sustainability mission\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1668\" data-end=\"1739\"\u003e\n\u003cp data-start=\"1670\" data-end=\"1739\"\u003e\u003cstrong data-start=\"1672\" data-end=\"1716\"\u003ePresented in a luxe white ceramic bottle\u003c\/strong\u003e with embossed design\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1741\" data-end=\"1744\"\u003e\n\u003ch3 data-start=\"1746\" data-end=\"1771\"\u003e\n\u003cstrong data-start=\"1753\" data-end=\"1770\"\u003eTasting Notes\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1773\" data-end=\"2041\"\u003e\n\u003cli data-start=\"1773\" data-end=\"1851\"\u003e\n\u003cp data-start=\"1775\" data-end=\"1851\"\u003e\u003cstrong data-start=\"1775\" data-end=\"1783\"\u003eNose\u003c\/strong\u003e: Aromas of fresh herbs, green chili, light smoke, and citrus peel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1852\" data-end=\"1961\"\u003e\n\u003cp data-start=\"1854\" data-end=\"1961\"\u003e\u003cstrong data-start=\"1854\" data-end=\"1864\"\u003ePalate\u003c\/strong\u003e: Earthy, dry, and vegetal with flavors of minerality, roasted agave, and hints of white pepper\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1962\" data-end=\"2041\"\u003e\n\u003cp data-start=\"1964\" data-end=\"2041\"\u003e\u003cstrong data-start=\"1964\" data-end=\"1974\"\u003eFinish\u003c\/strong\u003e: Clean and elegant with lasting herbal spice and soft clay tones\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2043\" data-end=\"2046\"\u003e\n\u003ch3 data-start=\"2048\" data-end=\"2072\"\u003e\n\u003cstrong data-start=\"2055\" data-end=\"2071\"\u003eHow to Enjoy\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"2074\" data-end=\"2455\"\u003e\n\u003cli data-start=\"2074\" data-end=\"2164\"\u003e\n\u003cp data-start=\"2076\" data-end=\"2164\"\u003e\u003cstrong data-start=\"2076\" data-end=\"2084\"\u003eNeat\u003c\/strong\u003e: Best enjoyed slowly in a copita or tulip glass to experience full expression\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2165\" data-end=\"2255\"\u003e\n\u003cp data-start=\"2167\" data-end=\"2255\"\u003e\u003cstrong data-start=\"2167\" data-end=\"2180\"\u003eWith Food\u003c\/strong\u003e: Pair with grilled fish, mole negro, roasted vegetables, or aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2256\" data-end=\"2356\"\u003e\n\u003cp data-start=\"2258\" data-end=\"2356\"\u003e\u003cstrong data-start=\"2258\" data-end=\"2271\"\u003eOccasions\u003c\/strong\u003e: Ideal for sipping during quiet contemplation or sharing during special gatherings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2357\" data-end=\"2455\"\u003e\n\u003cp data-start=\"2359\" data-end=\"2455\"\u003e\u003cstrong data-start=\"2359\" data-end=\"2374\"\u003eServing Tip\u003c\/strong\u003e: Let it rest in the glass for a few minutes before sipping to open up the nose\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2457\" data-end=\"2460\"\u003e\n\u003ch3 data-start=\"2462\" data-end=\"2477\"\u003e\n\u003cstrong data-start=\"2468\" data-end=\"2476\"\u003eFAQs\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cp data-start=\"2479\" data-end=\"2753\"\u003e\u003cstrong data-start=\"2479\" data-end=\"2521\"\u003eQ: What makes this mezcal “ancestral”?\u003c\/strong\u003e\u003cbr data-start=\"2521\" data-end=\"2524\"\u003e\u003cstrong data-start=\"2524\" data-end=\"2530\"\u003eA:\u003c\/strong\u003e Ancestral mezcals like this one are made using ancient techniques – including milling with wooden mallets, fermentation in wooden vats, and distillation in clay pots – preserving the integrity of the agave and the terroir.\u003c\/p\u003e\n\u003cp data-start=\"2755\" data-end=\"2963\"\u003e\u003cstrong data-start=\"2755\" data-end=\"2790\"\u003eQ: Is Madrecuishe a rare agave?\u003c\/strong\u003e\u003cbr data-start=\"2790\" data-end=\"2793\"\u003e\u003cstrong data-start=\"2793\" data-end=\"2799\"\u003eA:\u003c\/strong\u003e Yes. Madrecuishe is a wild-growing agave that takes 12–15 years to mature, making it one of the more unique and highly prized agave varieties for artisanal mezcal.\u003c\/p\u003e\n\u003cp data-start=\"2965\" data-end=\"3170\"\u003e\u003cstrong data-start=\"2965\" data-end=\"3015\"\u003eQ: What is the significance of the “C2” batch?\u003c\/strong\u003e\u003cbr data-start=\"3015\" data-end=\"3018\"\u003e\u003cstrong data-start=\"3018\" data-end=\"3024\"\u003eA:\u003c\/strong\u003e “C2” designates a specific micro-batch within Amarás' Reserva Especial series, meaning it’s part of a very limited and carefully curated release.\u003c\/p\u003e\n\u003cp data-start=\"3172\" data-end=\"3363\"\u003e\u003cstrong data-start=\"3172\" data-end=\"3200\"\u003eQ: Is this mezcal smoky?\u003c\/strong\u003e\u003cbr data-start=\"3200\" data-end=\"3203\"\u003e\u003cstrong data-start=\"3203\" data-end=\"3209\"\u003eA:\u003c\/strong\u003e It has subtle smoke, but the flavor leans more toward herbal, mineral, and earthy characteristics due to the Madrecuishe agave and clay pot distillation.\u003c\/p\u003e\n\u003cp data-start=\"3365\" data-end=\"3540\"\u003e\u003cstrong data-start=\"3365\" data-end=\"3394\"\u003eQ: Is the bottle ceramic?\u003c\/strong\u003e\u003cbr data-start=\"3394\" data-end=\"3397\"\u003e\u003cstrong data-start=\"3397\" data-end=\"3403\"\u003eA:\u003c\/strong\u003e Yes, the white matte finish is a premium ceramic bottle designed to preserve the spirit and reflect the purity of the ancestral process.\u003c\/p\u003e","brand":"Amaras","offers":[{"title":"Default Title","offer_id":49362589581545,"sku":"AMR-MADRC2","price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/AmarasMezcalJovenReservaEspecialMadrecuisheC2700mL.webp?v=1762889830"},{"product_id":"amaras-mezcal-verde-artist-series-2024","title":"Amaras Mezcal Verde Artist Series 2024","description":"\u003cp data-start=\"414\" data-end=\"768\"\u003eCelebrate bold expression and ancestral craft with \u003cstrong data-start=\"465\" data-end=\"507\"\u003eAmarás Mezcal Verde Artist Series 2024\u003c\/strong\u003e — a vibrant, eco-conscious mezcal wrapped in striking artwork from this year’s featured creative. This limited edition honors Mezcal Verde’s commitment to sustainability, community, and cultural storytelling, with a label that’s as unique as the spirit inside.\u003c\/p\u003e\n\u003cp data-start=\"770\" data-end=\"998\"\u003eCrafted in Oaxaca using Espadín agave and pit-roasted with guava, pepper, and pineapple wood, this mezcal brings layered smokiness and earthy sweetness in perfect harmony. A favorite for mixology lovers and mezcal purists alike.\u003c\/p\u003e\n\u003chr data-start=\"1000\" data-end=\"1003\"\u003e\n\u003ch3 data-start=\"1005\" data-end=\"1029\"\u003e\n\u003cstrong data-start=\"1012\" data-end=\"1028\"\u003eKey Features\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1031\" data-end=\"1470\"\u003e\n\u003cli data-start=\"1031\" data-end=\"1137\"\u003e\n\u003cp data-start=\"1033\" data-end=\"1137\"\u003e\u003cstrong data-start=\"1035\" data-end=\"1071\"\u003eLimited 2024 Artist Series Label\u003c\/strong\u003e – A rotating gallery of emerging and established visual artists\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1138\" data-end=\"1210\"\u003e\n\u003cp data-start=\"1140\" data-end=\"1210\"\u003e\u003cstrong data-start=\"1142\" data-end=\"1171\"\u003eEspadín Agave from Oaxaca\u003c\/strong\u003e – Traditional methods, modern flavor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1211\" data-end=\"1301\"\u003e\n\u003cp data-start=\"1213\" data-end=\"1301\"\u003e\u003cstrong data-start=\"1215\" data-end=\"1267\"\u003ePit-roasted with guava, pepper, \u0026amp; pineapple wood\u003c\/strong\u003e for a distinct smoky complexity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1302\" data-end=\"1374\"\u003e\n\u003cp data-start=\"1304\" data-end=\"1374\"\u003e\u003cstrong data-start=\"1306\" data-end=\"1330\"\u003eSustainably produced\u003c\/strong\u003e – Carbon neutral and socially responsible\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1375\" data-end=\"1470\"\u003e\n\u003cp data-start=\"1377\" data-end=\"1470\"\u003e\u003cstrong data-start=\"1379\" data-end=\"1412\"\u003ePerfect for sipping or mixing\u003c\/strong\u003e – Excellent for Mezcal Negronis, Palomas, or on its own\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1472\" data-end=\"1475\"\u003e\n\u003ch3 data-start=\"1477\" data-end=\"1503\"\u003e\n\u003cstrong data-start=\"1485\" data-end=\"1502\"\u003eTasting Notes\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1505\" data-end=\"1742\"\u003e\n\u003cli data-start=\"1505\" data-end=\"1567\"\u003e\n\u003cp data-start=\"1507\" data-end=\"1567\"\u003e\u003cstrong data-start=\"1507\" data-end=\"1515\"\u003eNose\u003c\/strong\u003e: Aromatic blend of smoke, fresh herbs, and citrus\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1568\" data-end=\"1665\"\u003e\n\u003cp data-start=\"1570\" data-end=\"1665\"\u003e\u003cstrong data-start=\"1570\" data-end=\"1580\"\u003ePalate\u003c\/strong\u003e: Earthy with medium smoke, notes of charred fruit, green pepper, and roasted agave\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1666\" data-end=\"1742\"\u003e\n\u003cp data-start=\"1668\" data-end=\"1742\"\u003e\u003cstrong data-start=\"1668\" data-end=\"1678\"\u003eFinish\u003c\/strong\u003e: Lingering minerality and wood smoke with a clean herbal fade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1744\" data-end=\"1747\"\u003e\n\u003ch3 data-start=\"1749\" data-end=\"1773\"\u003e\n\u003cstrong data-start=\"1756\" data-end=\"1772\"\u003eHow to Enjoy\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1775\" data-end=\"2010\"\u003e\n\u003cli data-start=\"1775\" data-end=\"1850\"\u003e\n\u003cp data-start=\"1777\" data-end=\"1850\"\u003e\u003cstrong data-start=\"1777\" data-end=\"1797\"\u003eNeat or Over Ice\u003c\/strong\u003e: Sip slowly to appreciate the smoke and earthiness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1851\" data-end=\"1938\"\u003e\n\u003cp data-start=\"1853\" data-end=\"1869\"\u003e\u003cstrong data-start=\"1853\" data-end=\"1866\"\u003eCocktails\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul data-start=\"1872\" data-end=\"1938\"\u003e\n\u003cli data-start=\"1872\" data-end=\"1892\"\u003e\n\u003cp data-start=\"1874\" data-end=\"1892\"\u003eMezcal Margarita\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1895\" data-end=\"1919\"\u003e\n\u003cp data-start=\"1897\" data-end=\"1919\"\u003eOaxaca Old Fashioned\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1922\" data-end=\"1938\"\u003e\n\u003cp data-start=\"1924\" data-end=\"1938\"\u003eSmoky Paloma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1939\" data-end=\"2010\"\u003e\n\u003cp data-start=\"1941\" data-end=\"2010\"\u003e\u003cstrong data-start=\"1941\" data-end=\"1954\"\u003ePair With\u003c\/strong\u003e: Grilled vegetables, ceviche, mole, or dark chocolate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2012\" data-end=\"2015\"\u003e\n\u003ch3 data-start=\"2017\" data-end=\"2032\"\u003e\n\u003cstrong data-start=\"2023\" data-end=\"2031\"\u003eFAQs\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cp data-start=\"2034\" data-end=\"2260\"\u003e\u003cstrong data-start=\"2034\" data-end=\"2077\"\u003eQ: What makes this the “Artist Series”?\u003c\/strong\u003e\u003cbr data-start=\"2077\" data-end=\"2080\"\u003e\u003cstrong data-start=\"2080\" data-end=\"2086\"\u003eA:\u003c\/strong\u003e Each year, Mezcal Verde collaborates with a different artist to design unique, limited-run labels. The 2024 edition features new artwork and is part of a collectible series.\u003c\/p\u003e\n\u003cp data-start=\"2262\" data-end=\"2416\"\u003e\u003cstrong data-start=\"2262\" data-end=\"2296\"\u003eQ: Is this mezcal sustainable?\u003c\/strong\u003e\u003cbr data-start=\"2296\" data-end=\"2299\"\u003e\u003cstrong data-start=\"2299\" data-end=\"2305\"\u003eA:\u003c\/strong\u003e Yes! Amarás Verde is carbon neutral, supports reforestation, and follows fair trade practices with mezcaleros.\u003c\/p\u003e\n\u003cp data-start=\"2418\" data-end=\"2527\"\u003e\u003cstrong data-start=\"2418\" data-end=\"2444\"\u003eQ: What agave is used?\u003c\/strong\u003e\u003cbr data-start=\"2444\" data-end=\"2447\"\u003e\u003cstrong data-start=\"2447\" data-end=\"2453\"\u003eA:\u003c\/strong\u003e 100% Espadín agave, the most versatile and expressive variety for mezcal.\u003c\/p\u003e\n\u003cp data-start=\"2529\" data-end=\"2720\"\u003e\u003cstrong data-start=\"2529\" data-end=\"2557\"\u003eQ: Is this mezcal smoky?\u003c\/strong\u003e\u003cbr data-start=\"2557\" data-end=\"2560\"\u003e\u003cstrong data-start=\"2560\" data-end=\"2566\"\u003eA:\u003c\/strong\u003e Yes, it has a pleasant and balanced smokiness, less intense than some other mezcals, making it approachable for new drinkers and versatile for cocktails.\u003c\/p\u003e","brand":"Amaras","offers":[{"title":"Default Title","offer_id":49362589712617,"sku":"AMR-VERDE2024","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/AmarasMezcalVerdeArtistSeries2024.webp?v=1762889840"},{"product_id":"amaras-mezcal-joven-reserva-especial-arroqueno-c2","title":"Amaras Mezcal Joven Reserva Especial Arroqueño C2 700mL","description":"\u003cp data-start=\"513\" data-end=\"836\"\u003eThe \u003cstrong data-start=\"517\" data-end=\"546\"\u003eAmarás Logia Arroqueño C2\u003c\/strong\u003e is a rare gem from the acclaimed \u003cstrong data-start=\"580\" data-end=\"600\"\u003eReserva Especial\u003c\/strong\u003e collection, crafted with wild-harvested Arroqueño agave—a revered, slow-growing varietal native to Oaxaca. With a maturation period of up to 20 years, Arroqueño offers a deeply expressive and complex mezcal experience unlike any other.\u003c\/p\u003e\n\u003cp data-start=\"838\" data-end=\"1153\"\u003eMade using ancestral methods, including \u003cstrong data-start=\"878\" data-end=\"903\"\u003eclay pot distillation\u003c\/strong\u003e and traditional tools, this mezcal captures the pure, wild spirit of Oaxaca’s terroir. Each sip of this \u003cstrong data-start=\"1008\" data-end=\"1022\"\u003eC2 release\u003c\/strong\u003e tells a story of craftsmanship, sustainability, and flavor depth, making it an essential bottle for collectors and mezcal purists.\u003c\/p\u003e\n\u003cp data-start=\"1155\" data-end=\"1293\"\u003ePresented in an elegant matte-white ceramic bottle with minimalist design, it reflects the refined and sacred nature of the spirit inside.\u003c\/p\u003e\n\u003chr data-start=\"1295\" data-end=\"1298\"\u003e\n\u003ch3 data-start=\"1300\" data-end=\"1324\"\u003e\n\u003cstrong data-start=\"1307\" data-end=\"1323\"\u003eKey Features\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1326\" data-end=\"1710\"\u003e\n\u003cli data-start=\"1326\" data-end=\"1383\"\u003e\n\u003cp data-start=\"1328\" data-end=\"1383\"\u003e\u003cstrong data-start=\"1330\" data-end=\"1359\"\u003e100% Wild Arroqueño Agave\u003c\/strong\u003e – aged up to 20 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1384\" data-end=\"1475\"\u003e\n\u003cp data-start=\"1386\" data-end=\"1475\"\u003e\u003cstrong data-start=\"1388\" data-end=\"1425\"\u003eDistilled using ancestral methods\u003c\/strong\u003e (clay pots, wooden tools, natural fermentation)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1476\" data-end=\"1527\"\u003e\n\u003cp data-start=\"1478\" data-end=\"1527\"\u003e\u003cstrong data-start=\"1480\" data-end=\"1503\"\u003eSmall-batch release\u003c\/strong\u003e – C2 Reserva Especial\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1528\" data-end=\"1594\"\u003e\n\u003cp data-start=\"1530\" data-end=\"1594\"\u003e\u003cstrong data-start=\"1532\" data-end=\"1557\"\u003eSustainably harvested\u003c\/strong\u003e \u0026amp; handcrafted in Tlacolula, Oaxaca\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1595\" data-end=\"1660\"\u003e\n\u003cp data-start=\"1597\" data-end=\"1660\"\u003e\u003cstrong data-start=\"1599\" data-end=\"1622\"\u003eLuxe ceramic bottle\u003c\/strong\u003e – premium presentation \u0026amp; protection\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1661\" data-end=\"1710\"\u003e\n\u003cp data-start=\"1663\" data-end=\"1710\"\u003e\u003cstrong data-start=\"1665\" data-end=\"1708\"\u003ePerfect for collectors and connoisseurs\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1712\" data-end=\"1715\"\u003e\n\u003ch3 data-start=\"1717\" data-end=\"1742\"\u003e\n\u003cstrong data-start=\"1724\" data-end=\"1741\"\u003eTasting Notes\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1744\" data-end=\"1982\"\u003e\n\u003cli data-start=\"1744\" data-end=\"1820\"\u003e\n\u003cp data-start=\"1746\" data-end=\"1820\"\u003e\u003cstrong data-start=\"1746\" data-end=\"1754\"\u003eNose\u003c\/strong\u003e: Cooked agave, sun-dried herbs, white flowers, and subtle spice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1821\" data-end=\"1908\"\u003e\n\u003cp data-start=\"1823\" data-end=\"1908\"\u003e\u003cstrong data-start=\"1823\" data-end=\"1833\"\u003ePalate\u003c\/strong\u003e: Layers of sweet smoke, roasted agave, stone fruit, and light minerality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1909\" data-end=\"1982\"\u003e\n\u003cp data-start=\"1911\" data-end=\"1982\"\u003e\u003cstrong data-start=\"1911\" data-end=\"1921\"\u003eFinish\u003c\/strong\u003e: Long, earthy, and slightly nutty with a touch of salinity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1984\" data-end=\"1987\"\u003e\n\u003ch3 data-start=\"1989\" data-end=\"2013\"\u003e\n\u003cstrong data-start=\"1996\" data-end=\"2012\"\u003eHow to Enjoy\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"2015\" data-end=\"2365\"\u003e\n\u003cli data-start=\"2015\" data-end=\"2111\"\u003e\n\u003cp data-start=\"2017\" data-end=\"2111\"\u003e\u003cstrong data-start=\"2017\" data-end=\"2025\"\u003eNeat\u003c\/strong\u003e: Sip slowly at room temperature in a copita or tulip glass to appreciate its nuance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2112\" data-end=\"2188\"\u003e\n\u003cp data-start=\"2114\" data-end=\"2188\"\u003e\u003cstrong data-start=\"2114\" data-end=\"2125\"\u003ePairing\u003c\/strong\u003e: Complement with dark chocolate, mole negro, or grilled lamb\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2189\" data-end=\"2273\"\u003e\n\u003cp data-start=\"2191\" data-end=\"2273\"\u003e\u003cstrong data-start=\"2191\" data-end=\"2204\"\u003eOccasions\u003c\/strong\u003e: Ideal for gifting, special celebrations, or slow, mindful sipping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2274\" data-end=\"2365\"\u003e\n\u003cp data-start=\"2276\" data-end=\"2365\"\u003e\u003cstrong data-start=\"2276\" data-end=\"2291\"\u003eServing Tip\u003c\/strong\u003e: Allow it to breathe before your first sip to unlock the deeper flavors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2367\" data-end=\"2370\"\u003e\n\u003ch3 data-start=\"2372\" data-end=\"2387\"\u003e\n\u003cstrong data-start=\"2378\" data-end=\"2386\"\u003eFAQs\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cp data-start=\"2389\" data-end=\"2607\"\u003e\u003cstrong data-start=\"2389\" data-end=\"2431\"\u003eQ: What makes Arroqueño agave special?\u003c\/strong\u003e\u003cbr data-start=\"2431\" data-end=\"2434\"\u003e\u003cstrong data-start=\"2434\" data-end=\"2440\"\u003eA:\u003c\/strong\u003e Arroqueño is one of the most sought-after wild agaves due to its large size, long growth cycle, and ability to produce mezcal with extraordinary depth and complexity.\u003c\/p\u003e\n\u003cp data-start=\"2609\" data-end=\"2847\"\u003e\u003cstrong data-start=\"2609\" data-end=\"2674\"\u003eQ: How is this mezcal different from the Madrecuishe release?\u003c\/strong\u003e\u003cbr data-start=\"2674\" data-end=\"2677\"\u003e\u003cstrong data-start=\"2677\" data-end=\"2683\"\u003eA:\u003c\/strong\u003e While both are ancestral mezcals, Arroqueño offers a fruitier, rounder, and more floral profile compared to the earthier, more mineral-driven notes of Madrecuishe.\u003c\/p\u003e\n\u003cp data-start=\"2849\" data-end=\"3016\"\u003e\u003cstrong data-start=\"2849\" data-end=\"2876\"\u003eQ: What does “C2” mean?\u003c\/strong\u003e\u003cbr data-start=\"2876\" data-end=\"2879\"\u003e\u003cstrong data-start=\"2879\" data-end=\"2885\"\u003eA:\u003c\/strong\u003e C2 identifies this as the second special release in the Reserva Especial series – a limited bottling from a single production run.\u003c\/p\u003e\n\u003cp data-start=\"3018\" data-end=\"3199\"\u003e\u003cstrong data-start=\"3018\" data-end=\"3046\"\u003eQ: Is this mezcal smoky?\u003c\/strong\u003e\u003cbr data-start=\"3046\" data-end=\"3049\"\u003e\u003cstrong data-start=\"3049\" data-end=\"3055\"\u003eA:\u003c\/strong\u003e Expect a gentle, integrated smoke that enhances rather than overwhelms. The focus here is on complex agave character and terroir-driven nuance.\u003c\/p\u003e\n\u003cp data-start=\"3201\" data-end=\"3375\"\u003e\u003cstrong data-start=\"3201\" data-end=\"3238\"\u003eQ: Is the bottle made of ceramic?\u003c\/strong\u003e\u003cbr data-start=\"3238\" data-end=\"3241\"\u003e\u003cstrong data-start=\"3241\" data-end=\"3247\"\u003eA:\u003c\/strong\u003e Yes, it’s a sleek white ceramic bottle that protects the liquid from light exposure and offers a high-end tactile presentation.\u003c\/p\u003e","brand":"Amaras","offers":[{"title":"Default Title","offer_id":49362589745385,"sku":"AMR-ARRCS2","price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/AmarasMezcalJovenReservaEspecialArroquenoC2700mL.webp?v=1762889855"},{"product_id":"amaras-mezcal-joven-americana","title":"Amaras Mezcal Joven Americana 750mL","description":"\u003cp data-start=\"394\" data-end=\"762\"\u003e\u003cstrong data-start=\"394\" data-end=\"427\"\u003eAmarás Mezcal Joven Americana\u003c\/strong\u003e is a bright, approachable, and vibrant expression crafted from \u003cstrong data-start=\"491\" data-end=\"515\"\u003e100% Agave Americana\u003c\/strong\u003e, one of the most visually striking and unique agave species in Oaxaca. Distilled using time-honored artisanal methods, this mezcal delivers a smooth yet complex flavor profile that’s ideal for sipping neat or incorporating into premium cocktails.\u003c\/p\u003e\n\u003cp data-start=\"764\" data-end=\"1077\"\u003eThis small-batch \u003cstrong data-start=\"781\" data-end=\"795\"\u003eA2 edition\u003c\/strong\u003e is bottled at \u003cstrong data-start=\"810\" data-end=\"821\"\u003e40% ABV\u003c\/strong\u003e, making it an inviting entry into the world of agave spirits for both new enthusiasts and seasoned mezcal drinkers alike. The crisp, citrusy character and herbaceous undertones highlight the terroir of Oaxaca while maintaining a refined and mellow finish.\u003c\/p\u003e\n\u003chr data-start=\"1079\" data-end=\"1082\"\u003e\n\u003ch3 data-start=\"1084\" data-end=\"1108\"\u003e\n\u003cstrong data-start=\"1091\" data-end=\"1107\"\u003eKey Features\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1110\" data-end=\"1423\"\u003e\n\u003cli data-start=\"1110\" data-end=\"1150\"\u003e\n\u003cp data-start=\"1112\" data-end=\"1150\"\u003eMade from 100% \u003cstrong data-start=\"1129\" data-end=\"1148\"\u003eAgave Americana\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1151\" data-end=\"1189\"\u003e\n\u003cp data-start=\"1153\" data-end=\"1189\"\u003eSmall-batch artisanal production\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1190\" data-end=\"1250\"\u003e\n\u003cp data-start=\"1192\" data-end=\"1250\"\u003eTraditional clay ovens, wooden vats, and copper stills\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1251\" data-end=\"1309\"\u003e\n\u003cp data-start=\"1253\" data-end=\"1309\"\u003eProduced in \u003cstrong data-start=\"1267\" data-end=\"1277\"\u003eOaxaca\u003c\/strong\u003e, the spiritual home of mezcal\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1310\" data-end=\"1374\"\u003e\n\u003cp data-start=\"1312\" data-end=\"1374\"\u003eSmooth, accessible 40% ABV — perfect for sipping or mixing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1375\" data-end=\"1423\"\u003e\n\u003cp data-start=\"1377\" data-end=\"1423\"\u003eCertified Denominación de Origen Protegida\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1425\" data-end=\"1428\"\u003e\n\u003ch3 data-start=\"1430\" data-end=\"1456\"\u003e\n\u003cstrong data-start=\"1438\" data-end=\"1455\"\u003eTasting Notes\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1458\" data-end=\"1671\"\u003e\n\u003cli data-start=\"1458\" data-end=\"1519\"\u003e\n\u003cp data-start=\"1460\" data-end=\"1519\"\u003e\u003cstrong data-start=\"1460\" data-end=\"1468\"\u003eNose\u003c\/strong\u003e: Fresh citrus zest, herbal notes, and soft smoke\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1520\" data-end=\"1601\"\u003e\n\u003cp data-start=\"1522\" data-end=\"1601\"\u003e\u003cstrong data-start=\"1522\" data-end=\"1532\"\u003ePalate\u003c\/strong\u003e: Balanced flavors of green pepper, lime peel, and light minerality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1602\" data-end=\"1671\"\u003e\n\u003cp data-start=\"1604\" data-end=\"1671\"\u003e\u003cstrong data-start=\"1604\" data-end=\"1614\"\u003eFinish\u003c\/strong\u003e: Soft and clean with gentle smoke and a peppery linger\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1673\" data-end=\"1676\"\u003e\n\u003ch3 data-start=\"1678\" data-end=\"1702\"\u003e\n\u003cstrong data-start=\"1685\" data-end=\"1701\"\u003eHow to Enjoy\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cul data-start=\"1704\" data-end=\"2072\"\u003e\n\u003cli data-start=\"1704\" data-end=\"1785\"\u003e\n\u003cp data-start=\"1706\" data-end=\"1785\"\u003e\u003cstrong data-start=\"1706\" data-end=\"1714\"\u003eNeat\u003c\/strong\u003e: Best appreciated at room temperature in a copita or Glencairn glass\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1786\" data-end=\"1911\"\u003e\n\u003cp data-start=\"1788\" data-end=\"1809\"\u003e\u003cstrong data-start=\"1788\" data-end=\"1806\"\u003eCocktail Ideas\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul data-start=\"1812\" data-end=\"1911\"\u003e\n\u003cli data-start=\"1812\" data-end=\"1860\"\u003e\n\u003cp data-start=\"1814\" data-end=\"1860\"\u003e\u003cstrong data-start=\"1814\" data-end=\"1830\"\u003eOaxacan Mule\u003c\/strong\u003e – with ginger beer and lime\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1863\" data-end=\"1911\"\u003e\n\u003cp data-start=\"1865\" data-end=\"1911\"\u003e\u003cstrong data-start=\"1865\" data-end=\"1882\"\u003eMezcal Paloma\u003c\/strong\u003e – with grapefruit and soda\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1912\" data-end=\"2002\"\u003e\n\u003cp data-start=\"1914\" data-end=\"2002\"\u003e\u003cstrong data-start=\"1914\" data-end=\"1931\"\u003eFood Pairings\u003c\/strong\u003e: Pairs beautifully with ceviche, grilled vegetables, or queso fresco\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2003\" data-end=\"2072\"\u003e\n\u003cp data-start=\"2005\" data-end=\"2072\"\u003e\u003cstrong data-start=\"2005\" data-end=\"2016\"\u003ePro Tip\u003c\/strong\u003e: Chill slightly before pouring for a smoother texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2074\" data-end=\"2077\"\u003e\n\u003ch3 data-start=\"2079\" data-end=\"2094\"\u003e\n\u003cstrong data-start=\"2085\" data-end=\"2093\"\u003eFAQs\u003c\/strong\u003e:\u003c\/h3\u003e\n\u003cp data-start=\"2096\" data-end=\"2311\"\u003e\u003cstrong data-start=\"2096\" data-end=\"2127\"\u003eQ: What is Agave Americana?\u003c\/strong\u003e\u003cbr data-start=\"2127\" data-end=\"2130\"\u003e\u003cstrong data-start=\"2130\" data-end=\"2136\"\u003eA:\u003c\/strong\u003e It’s a wild agave species known for its large rosette leaves and distinctive herbal profile. Less common than Espadín, it offers a unique twist on traditional mezcal flavors.\u003c\/p\u003e\n\u003cp data-start=\"2313\" data-end=\"2509\"\u003e\u003cstrong data-start=\"2313\" data-end=\"2353\"\u003eQ: Is Amarás Mezcal Americana smoky?\u003c\/strong\u003e\u003cbr data-start=\"2353\" data-end=\"2356\"\u003e\u003cstrong data-start=\"2356\" data-end=\"2362\"\u003eA:\u003c\/strong\u003e It has a \u003cstrong data-start=\"2372\" data-end=\"2401\"\u003elight, balanced smokiness\u003c\/strong\u003e, making it more accessible than heavier mezcals while still capturing that authentic roasted agave essence.\u003c\/p\u003e\n\u003cp data-start=\"2511\" data-end=\"2676\"\u003e\u003cstrong data-start=\"2511\" data-end=\"2553\"\u003eQ: Can I use this mezcal in cocktails?\u003c\/strong\u003e\u003cbr data-start=\"2553\" data-end=\"2556\"\u003e\u003cstrong data-start=\"2556\" data-end=\"2562\"\u003eA:\u003c\/strong\u003e Absolutely. Its 40% ABV and clean profile make it ideal for cocktails like Margaritas, Palomas, or even Negronis.\u003c\/p\u003e\n\u003cp data-start=\"2678\" data-end=\"2898\"\u003e\u003cstrong data-start=\"2678\" data-end=\"2711\"\u003eQ: Is this a limited release?\u003c\/strong\u003e\u003cbr data-start=\"2711\" data-end=\"2714\"\u003e\u003cstrong data-start=\"2714\" data-end=\"2720\"\u003eA:\u003c\/strong\u003e This A2 batch is part of Amarás’ exploration of lesser-used agave types, so while not strictly limited, it is \u003cstrong data-start=\"2831\" data-end=\"2846\"\u003esmall batch\u003c\/strong\u003e and not as widely available as Espadín expressions.\u003c\/p\u003e\n\u003cp data-start=\"2900\" data-end=\"3064\"\u003e\u003cstrong data-start=\"2900\" data-end=\"2929\"\u003eQ: Is Amarás sustainable?\u003c\/strong\u003e\u003cbr data-start=\"2929\" data-end=\"2932\"\u003e\u003cstrong data-start=\"2932\" data-end=\"2938\"\u003eA:\u003c\/strong\u003e Yes. Amarás is known for its sustainable harvesting practices and replanting efforts to preserve Mexico’s agave biodiversity.\u003c\/p\u003e","brand":"Amaras","offers":[{"title":"Default Title","offer_id":49362589778153,"sku":"AMR-AMRC-2","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/AmarasMezcalJovenAmericana750mL.webp?v=1762889855"}],"url":"https:\/\/bourbonhuntusa.com\/collections\/amaras.oembed","provider":"Bourbon Hunt USA","version":"1.0","type":"link"}