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American Whiskey

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Pigeon River Tennessee Sour Mash is based on a whiskey mash bill that would have been common in the early days of Eastern Tennessee Whiskey. It is a small-batch whiskey from a high corn mash bill w...
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The Local is meant to be enjoyed by everyone who calls Ketchum home. This whiskey is made from the nest Certified Organic Barley and aged 6+ months in brand new charred American Oak barrels. Whethe...
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Wort from the classic 21st Amendment Ale recipe was produced at Court Avenue Brewing Co. and transported to Foundry Distilling Co. in historic Valley Junction for distillation. In your hands is a p...
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Aged 12 months in new charred 30 gallon American oak barrels. Bottled at 42% ALC/VOL. “We are collaborating with some of the best breweries in the industry to create a collection of the most unique...
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Epoch The Artist Series Whiskey is distilled, aged, and bottled by The Baltimore Spirits Company. Every sale of this bottle supports a graduating MICA artist. Bottled at 50% ALC/VOL (100 Proof).
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This one’s for those with a hankerin’ for trouble. We turned the hen house upside down to find a pickle flavored whiskey with dill-licious jalapeño pickle flavor and a daring, peppery heat. You’ll ...