#1 Source For Bourbon In The USA!

SKU: elijah-craig-max-homa-private-barrel

Elijah Craig Single Barrel Private Barrel Max Homa’s Barrel Select

Vendor Elijah Craig
Regular price $99.99
Sale price $99.99 Regular price $129.99
Sale Sold out
Unit price
/per 
Shipping calculated at checkout.
This is a pre order item. We will ship it when it comes in stock.

Experience the exceptional craftsmanship of Elijah Craig with the Max Homa Private Barrel Selection. This ultra-exclusive Toasted Barrel expression was handpicked by PGA TOUR® professional Max Homa, reflecting his appreciation for fine bourbon and dedication to excellence. 

This unique bourbon begins with Elijah Craig's award-winning Small Batch, fully matured and then finished in a second, custom-toasted barrel. The result is an added layer of sweet oak complexity, bottled uncut at a robust 126.6 proof to preserve its full character.

With fewer than 200 bottles available, this limited-edition release is a must-have for bourbon enthusiasts and collectors alike.


Key Features:

  • Selection: Private Barrel chosen by Max Homa

  • Expression: Toasted Barrel Finish

  • Age: 8 Years

  • Proof: 126.6 (63.3% ABV)

  • Volume: 750mlAvailability: Limited to fewer than 200 bottles

  • Distillery: Heaven Hill Distillery, Bardstown, Kentucky


Tasting Notes:

  • Nose: Aroma of toasted oak and sweet caramel

  • Palate: Rich butterscotch, vanilla, and creamy notes

  • Finish: Warming and satisfying, with lingering hints of chocolate and baking spices


How to Enjoy:

  • Neat: Savor the full depth of flavors by enjoying it straight

  • With Water: A few drops can open up additional nuances

  • On the Rocks: Chilling slightly mellows the robust proof


FAQ:

Q: What makes this release special?
This is a single-barrel selection personally chosen by Max Homa, finished in a custom-toasted barrel and bottled at barrel proof, making it a unique and rare expression. any bottles are available?
Fewer than 200 bottles have been produced, emphasizing its exclusivity. 

Q: Where was this bourbon aged?
Initially aged on the fifth floor of Rickhouse M, then finished for six months on the fifth floor of Warehouse H1 in Bardstown, Kentucky.