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Mezcal

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Regular price $399.99
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Clase Azul Mezcal Guerrero is made from 100% Agave Papalote, also known as Agave cupreata, and specific to the Guerrero region. The plant grows wild in the mountain range of Guerrero, which is on t...
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We make our joven mezcal in 400 liter small batches. The agaves are cooked for up to 18 hours underground, and fermented naturally. All our agaves are mashed using the ancient tradition of the Taho...
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Inspired by legendary tales from San Luis Potosí, the spirit and decanter of our newest icon capture the essence of this state’s desert slopes and valleys. Its mezcal is made with green agave, a pl...
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Agave common name: Tripon Agave scientific name: A. Karwinskii Alcohol content: 54.1% alc. Vol. Origin of the agave: Central Valleys Furnace type: Conical ground Type of grinding: Hand-crushed w...
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Agave: Espadín The Espadín agave, known as the genetic Mother of the Blue Weber Agave, is used to produce tequila, and is also the predominant agave used in mezcal production. Unique in itself, the...
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Espadin Capon is the result of maestro mezcalero Alberto Martinez and his son-in-law Reynaldo harvesting 25 "capon" Espadin. When the agaves sprouted their "quiotes" (stalks), Alberto and Reynaldo ...