{"title":"Shochu","description":null,"products":[{"product_id":"golden-moon-mugi-shochu","title":"Golden Moon Mugi Shochu","description":"\u003cp data-reactid=\".1.0\"\u003eOur Golden Moon Distillery produces premium hand-crafted herbal liquors and liqueurs using the best available herbs, spices and botanicals, and made with the same type of artisan production processes utilized by distillers in the mid-to-late 1800s.\u003c\/p\u003e","brand":"Golden Moon Distillery","offers":[{"title":"Default Title","offer_id":43741791224041,"sku":"GMMS","price":41.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/golden-moon-mugi-shochu-957791.jpg?v=1707650529"},{"product_id":"iichiko-saiten","title":"iichiko Saiten","description":"\u003cp\u003eShochu is the native spirit of Japan—a white spirit that offers an incredibly rich flavor, a light structure, and a smooth finish. Iichiko Shochu is made from 100% barley and crafted in the Oita Prefecture—a region famous for its dense cedar forest, mountainous terrain, and geothermal springs.\u003c\/p\u003e\n\u003cp\u003eCrafted specifically for the modern bartender, iichiko Saiten is a full-flavored expression of 100% barley shochu at 43% ABV (86 proof) that is perfect for cocktails. The nose is redolent with aromas of honeydew melon, white grapes, and kabosu citrus, with a hint of soy, white pepper and barley notes.\u003c\/p\u003e","brand":"iichiko Shochu","offers":[{"title":"Default Title","offer_id":43742320591081,"sku":"iichiko-saiten","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/iichiko-saiten-911740.jpg?v=1707640199"},{"product_id":"iichiko-silhouette","title":"iichiko Silhouette","description":"\u003cp\u003eShochu is the native spirit of Japan—a white spirit that offers an incredibly rich flavor, a light structure, and a smooth finish. Iichiko Shochu is made from 100% barley and crafted in the Oita Prefecture—a region famous for its dense cedar forest, mountainous terrain, and geothermal springs. Iichiko uses exceptionally soft, iron free water that is naturally filtered through 1000 feet of volcanic rock. Iichiko, pronounced EACH-ko, translates to “it’s great” in local dialect.\u003c\/p\u003e\n\u003cp\u003eiichiko shochu is an iconic brand selling more than 8 million cases in Japan. The highly popular bottles and label are a premium staple available in every Asian restaurant. Its success comes from its easy pairing with a wide range of Asian cuisines. \u003c\/p\u003e","brand":"iichiko Shochu","offers":[{"title":"Default Title","offer_id":43742320656617,"sku":"iichiko-silhouette","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/iichiko-silhouette-614234.jpg?v=1707640210"},{"product_id":"motoko-honkaku-shochu","title":"Motoko Honkaku Shochu","description":"\u003cp\u003eSteps from the mouth of the Hosoda River, the Furusawa Distillery has been making traditionally handcrafted shochu in Miyazaki Prefecture since 1892. In 1945 MOTOKO became the 3rd generation master brewer-distiller and the first woman to run a Miyazaki shochu distillery in modern memory. She passed her skills down to her daughter, MASAKO (5th generation master), who is now training Motoko’s grandaughter MAHOKO to take over one day.\u003c\/p\u003e","brand":"Motoko","offers":[{"title":"Default Title","offer_id":43743638421737,"sku":"motoko-HS","price":48.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/motoko-honkaku-shochu-501721.jpg?v=1707626332"},{"product_id":"masako-honkaku-shochu","title":"Masako Honkaku Shochu","description":"\u003cp\u003eSteps from the mouth of the Hosoda River, the Furusawa Distillery has been making traditionally handcrafted shochu in Miyazaki Prefecture since 1892. In 1945 MOTOKO became the 3rd generation master brewer-distiller and the first woman to run a Miyazaki shochu distillery in modern memory. She passed her skills down to her daughter, MASAKO (5th generation master), who is now training Motoko’s grandaughter MAHOKO to take over one day.\u003c\/p\u003e","brand":"Masako","offers":[{"title":"Default Title","offer_id":43743638978793,"sku":"masako-HS","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/masako-honkaku-shochu-578863.jpg?v=1707616286"},{"product_id":"mahoko-honkaku-shochu","title":"Mahoko Honkaku Shochu","description":"\u003cp\u003eSteps from the mouth of the Hosoda River, the Furusawa Distillery has been making traditionally handcrafted shochu in Miyazaki Prefecture since 1892. In 1945 MOTOKO became the 3rd generation master brewer-distiller and the first woman to run a Miyazaki shochu distillery in modern memory. She passed her skills down to her daughter, MASAKO (5th generation master), who is now training Motoko’s grandaughter MAHOKO to take over one day.\u003c\/p\u003e","brand":"Mahoko","offers":[{"title":"Default Title","offer_id":43743639011561,"sku":"mahoko-HS","price":63.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/mahoko-honkaku-shochu-648613.jpg?v=1707649048"},{"product_id":"kana-honkaku-shochu","title":"Kana Honkaku Shochu","description":"\u003cp\u003eKokuto Shochu is made exlusivly in the Amami Islands. Kokuto is a traditional Japanese sugar in which cane juice is boiled and dried into blocks of nutrient-rich natural sugar. The use of rice koji in the fermentation makes kokuto shochu unique from rum and adds depth of flavor. Kana is hand-crafted and aged in oak by Serena Nishihira, a musician, artist, and the only female master brewer-distiller in Amami.\u003c\/p\u003e","brand":"KANA","offers":[{"title":"Default Title","offer_id":43743640027369,"sku":"kana-HS","price":66.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/kana-honkaku-shochu-654959.jpg?v=1707627781"},{"product_id":"yokaichi-mugi-shochu","title":"Yokaichi Mugi Shochu","description":"\u003cspan\u003eShochu is a Japanese distilled beverage which is usually distilled from rice, barley, buckwheat, sweet potatoes, or brown sugar,\u003c\/span\u003e","brand":"Yokaichi Mugi","offers":[{"title":"Default Title","offer_id":43743640060137,"sku":"yokaichi-MS","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/yokaichi-mugi-shochu-784800.jpg?v=1707645076"},{"product_id":"tsurushi-floating-moon-shochu","title":"Tsurushi Floating Moon Shochu","description":"Tsurushi Floating Moon Honkaku Reserve 2020 harvest is an authentic Japanese Shochu which has been single pot-distilled in Japan from sweet potato, and rice. \u003cbr\u003e500 years of tradition go into making this authentic Japanese Shochu. 5% Alv\/Vol\u003cbr\u003e","brand":"Yachiyoden Distillery","offers":[{"title":"Default Title","offer_id":43743644745961,"sku":"tsurushi-FMS","price":108.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/tsurushi-floating-moon-shochu-706333.jpg?v=1707645884"},{"product_id":"crio-frozen-moon-shochu","title":"Crio Frozen Moon Shochu","description":"Crio Frozen Moon Honkaku Reserve 2020 harvest is an authentic Japanese Shochu which has been single pot-distilled in Japan from sweet potato, and rice. 500 years of tradition go into making this authentic Japanese Shochu. \u003cem\u003e25% Alv\/Vol\u003c\/em\u003e\u003cbr\u003e","brand":"Yachiyoden Distillery","offers":[{"title":"Default Title","offer_id":43743645761769,"sku":"crio-FMS","price":108.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/crio-frozen-moon-shochu-756022.jpg?v=1707612304"},{"product_id":"colorful-honkaku-shochu","title":"Colorful Honkaku Shochu","description":"Colorful Honkaku Shochu is produced by Shoro Distillery in Japan. 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The inherent flavor lingers – this is richness.\u003c\/p\u003e","brand":"Watanabe Distillery","offers":[{"title":"Default Title","offer_id":43744156647657,"sku":"WD-MB-GBS","price":55.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/watanabe-distillery-mannen-boshi-genshu-barley-shochu-677533.jpg?v=1707645723"},{"product_id":"the-sg-shochu-imo","title":"The SG Shochu IMO","description":"\u003cp data-mce-fragment=\"1\"\u003eThe essence of sweet potato shochu lies in the freshness of the base ingredient.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe SG Shochu IMO uses locally grown sweet potatoes which are transported to the distillery immediately upon harvest. Unlike dried grains, every hour post-harvest impacts the freshness and vibrancy of flavor in the final product. IMO takes pride in the tight-knit community of local farmers that make such production possible.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eNow that's a great recipe for temptation. IMO consists of a blend between two distinctive sweet potatoes, Koganesengan and Eimurasaki. Koganesengan is the most trusted variety used in sweet potato shochu, offering a robust structural framework to the spirit, while the Eimurasaki - a rare, purple sweet potato - is responsible for IMO's unmistakably seductive aromatic profile. Such sensuous interplay between two sweet potato varieties is integral to The SG Shochu IMO.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e White flower, orange peel, nectar, maple\u003cbr data-mce-fragment=\"1\"\u003e \u003cstrong\u003ePalate:\u003c\/strong\u003e Full bodied\u003cbr data-mce-fragment=\"1\"\u003e \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, gentle finish\u003c\/p\u003e","brand":"The SG Shochu","offers":[{"title":"Default Title","offer_id":43783847117033,"sku":"SGS-IMO","price":78.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/the-sg-shochu-imo-188890.jpg?v=1707622864"},{"product_id":"the-sg-shochu-kome","title":"The SG Shochu KOME","description":"\u003cp\u003eIn the world of sake, floral and fruity esters are born from a style of fermenation known as ginjo. Certain yeasts are used in conjunction with a long, low-temperature fermentation to develop delicate floral and sweet aromas. The resulting spirit is characterized by notes of apple and pineapple, bringing out a tantalizing gentle profile.\u003c\/p\u003e\n\u003cp\u003eThe technique essential to capturing such a delicate profile in a spirit is known as reduced-pressure distillation. Alcohol and esters become volatile at significantly lower temperatures when the pressure inside the still is reduced. Meanwhile, certain chemical reactions that occur at higher temperatures are avoided, allowing for subtle, nuanced aromas to shine through.\u003c\/p\u003e\n\u003cp\u003eFor a cocktail spirit, finish is as crucial as flavor. KOME achieves an uncanny balance between its robust character and stealth finish. Cocktails featuring KOME are defined by the spirit's resonant presence complimented by a decisively pristine aftertaste.\u003c\/p\u003e\n\u003cp\u003eKOME plays incredibly well with virtually any fruit. Citrus oils in particular add a defining clarity to KOME cocktails, while flavors of fresh herbs, root vegetables, and leafy greens also meld seamlessly. In cocktail pairings, KOME works beautifully with cold dishes, elevating their freshness and leaning into the flavors to follow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Apple, pineapple, lemon peel\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Light bodied\u003cbr\u003e \u003cstrong\u003eFinish: \u003c\/strong\u003eCrisp, smooth finish","brand":"The SG Shochu","offers":[{"title":"Default Title","offer_id":43783849181417,"sku":"SGS-KOME","price":78.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/the-sg-shochu-kome-149416.jpg?v=1707622852"},{"product_id":"the-sg-shochu-mugi","title":"The SG Shochu MUGI","description":"\u003cp\u003eMUGI consists of five types of barley shochu genshu (undiluted shochu), with a unique combination of ageing method, distillation pressure, and koji ratio. Starting with a clear vision of a perfect blend, the process works backwards to construct the necessary component spirits to achieve the desired balance. By creating genshu aged in oak barrels, sherry butts, and stainless steel, each distilled at different pressures, it becomes possible to construct exacting flavor profiles. \u003c\/p\u003e\n\u003cp\u003eThe flavor resulting from the barrel is often the highlight of aged spirits. MUGI, however, achieves a unique balance between barrel and barley. By introducing non-barrel aged genshu into the blend, MUGI highlights the complex and enticing aromas that result from barley under a highly skilled fermentation.\u003c\/p\u003e\n\u003cp\u003eKoji is a defining factors of shochu, and plays an integral role in shochu flavor development. A koji-based saccharification and the resulting multiple parallel fermentation permits a long mashing period, which allow for time for deep, complex flavors to develop. Reduced-pressure distillation is able to capture much of the lighter aromatics akin to sweet fruits, while the heat from atmospheric pressure distillation contributes to an enticing character reminiscent of freshly baked bread. The barrels add an overtone of caramelized depth, with a nod to cacao and vanilla.\u003c\/p\u003e\n\u003cp\u003eWhile experimenting with whisky-style cocktails can be a good start, MUGI offers a level of versatility rarely associated with barrel-aged spirits. The fruity notes invite interpretations of brandy-based cocktails, while the overall lightness lends itself to be used in place of unaged spirits. MUGI's vanilla and cacao notes lend themselves to play well with cream, spices, tea, and coffee, whether it's used as a base spirit or simply as an accent. A wide range of temperatures brings out distinct expressions from the myriad of flavor elements at play. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Cacao, vanilla, oak\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium bodied\u003cbr\u003e \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, subtle finish\u003c\/p\u003e","brand":"The SG Shochu","offers":[{"title":"Default Title","offer_id":43783880147177,"sku":"SGS-MUGI","price":78.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/the-sg-shochu-mugi-157715.jpg?v=1707644397"},{"product_id":"wagashougaini-ippeno-kuinashi-shochu-sweet-potato-and-rice-shochu","title":"Wagashougaini Ippeno Kuinashi Shochu Sweet Potato and Rice Shochu 900mL","description":"\u003cp\u003eExperience the authentic flavors of Japan with Wagashougaini Ippeno Kuinashi Shochu, a distinctive spirit crafted from sweet potato and rice. Distilled and bottled by Mitsutake Shuzo Co., Ltd. in Saga, Japan, this shochu offers a smooth and refined profile with an alcohol content of 24% ABV. Perfect for enthusiasts of traditional Japanese spirits, this 900 mL bottle is imported by Mutual Trading Co., Inc., ensuring you get a genuine taste of Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Shochu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase Ingredients\u003c\/strong\u003e: Sweet potato and rice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV\u003c\/strong\u003e: 24%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume\u003c\/strong\u003e: 900 mL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Saga, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistiller\u003c\/strong\u003e: Mitsutake Shuzo Co., Ltd.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImporter\u003c\/strong\u003e: Mutual Trading Co., Inc., El Monte, CA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose\u003c\/strong\u003e: Earthy and slightly sweet with subtle rice undertones.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate\u003c\/strong\u003e: Smooth entry with a balanced blend of sweet potato richness and rice's clean, mild sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish\u003c\/strong\u003e: Light, crisp, and refreshing, leaving a gentle, lingering taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003cbr\u003eWagashougaini Ippeno Kuinashi Shochu can be enjoyed straight, on the rocks, or diluted with warm or cold water. 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Crafted from a unique combination of sweet potato and rice, this shochu is distilled and bottled by Mitsutake Shuzo Co., Ltd. in Saga, Japan. With a 24% ABV, this 900 mL shochu offers a smooth yet robust profile, making it a standout among traditional Japanese spirits. Imported by Mutual Trading Co., Inc., this exclusive shochu is perfect for enthusiasts seeking an authentic and daring drinking experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Shochu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sweet potato and rice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV\u003c\/strong\u003e: 24%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume\u003c\/strong\u003e: 900 mL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Saga, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistiller\u003c\/strong\u003e: Mitsutake Shuzo Co., Ltd.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImporter\u003c\/strong\u003e: Mutual Trading Co., Inc., El Monte, CA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose\u003c\/strong\u003e: Deep, earthy aromas with hints of sweet potato and rice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate\u003c\/strong\u003e: Rich and smooth with a well-rounded blend of sweet and earthy flavors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish\u003c\/strong\u003e: Long and satisfying, leaving subtle notes of rice sweetness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003cbr\u003eEnjoy Omaewa Mou Shindeiru Shochu neat, on the rocks, or diluted with warm or cold water. It pairs excellently with Japanese cuisine such as grilled meats, sushi, or tempura.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat does \"Omaewa Mou Shindeiru\" mean?\u003c\/strong\u003e\u003cbr\u003eIt translates to \"You are already dead,\" a popular phrase that evokes confidence and boldness, much like the character of this shochu.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHow is this shochu best served?\u003c\/strong\u003e\u003cbr\u003eIt can be enjoyed straight, with ice, or with a splash of water to open up its complex flavors.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omaewa Mou Shindeiru","offers":[{"title":"Default Title","offer_id":47916637356265,"sku":"Omaewa-Mou-Shindeiru-Shochu-900ml","price":2.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/omaewa-mou-shindeiru-shochu-sweet-potato-and-rice-shochu-900ml-292120.jpg?v=1731570424"},{"product_id":"kakushigura-shochu-720-ml","title":"Kakushigura Shochu 720 mL","description":"\u003cp\u003eKakushigura Shochu, a distinguished Japanese spirit distilled from premium barley, offers a refined taste experience at 24% ABV. Crafted and bottled by Hamada Syuzou Co., Ltd. in Kagoshima, Japan, this authentic shochu showcases the traditional art of Japanese distillation. With a nuanced and smooth flavor profile, it is perfect for those seeking a versatile spirit that can be enjoyed neat, on the rocks, or mixed into a variety of cocktails. Experience the craftsmanship and legacy of Japanese spirits with Kakushigura Shochu.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Barley Shochu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV\u003c\/strong\u003e: 24%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume\u003c\/strong\u003e: 720 mL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistillery\u003c\/strong\u003e: Hamada Syuzou Co., Ltd.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Kagoshima, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile\u003c\/strong\u003e: Smooth, balanced, and rich in flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose\u003c\/strong\u003e: Light barley and subtle floral notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate\u003c\/strong\u003e: Smooth and delicate with a hint of roasted grains and a touch of sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish\u003c\/strong\u003e: Clean and lingering with a subtle warmth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003cbr\u003eKakushigura Shochu is best served chilled or on the rocks to fully appreciate its balanced flavors. It can also be enjoyed diluted with warm water for a more traditional experience or mixed into cocktails for a unique twist.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat is the alcohol content of Kakushigura Shochu?\u003c\/strong\u003e\u003cbr\u003eThis shochu has an ABV of 24%.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHow should Kakushigura Shochu be stored?\u003c\/strong\u003e\u003cbr\u003eStore in a cool, dark place to preserve its flavor and quality.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat are the best ways to serve this shochu?\u003c\/strong\u003e\u003cbr\u003eEnjoy it neat, on the rocks, or diluted with warm water.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hamada Syuzou Co","offers":[{"title":"Default Title","offer_id":47916818530537,"sku":"Kakushigura Shochu – 720 mL, 24% ABV","price":2.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/kakushigura-shochu-720-ml-979434.jpg?v=1731568823"},{"product_id":"nankai-gold-premium-blended-shochu","title":"Nankai Gold Premium Blended Shochu","description":"\u003cp data-start=\"452\" data-end=\"841\"\u003eDiscover the innovative elegance of \u003cstrong data-start=\"488\" data-end=\"526\"\u003eNankai Gold Premium Blended Shochu\u003c\/strong\u003e, a refined Japanese spirit distilled from \u003cstrong data-start=\"569\" data-end=\"586\"\u003ecane and rice\u003c\/strong\u003e, then masterfully \u003cstrong data-start=\"605\" data-end=\"630\"\u003efinished in oak casks\u003c\/strong\u003e. This award-winning shochu delivers a unique and captivating fusion of \u003cstrong data-start=\"702\" data-end=\"749\"\u003eJapanese tradition and modern craftsmanship\u003c\/strong\u003e, offering a bold yet smooth flavor profile that appeals to both whisky and shochu drinkers.\u003c\/p\u003e\n\u003cp data-start=\"843\" data-end=\"1180\"\u003eAt 43% ABV, Nankai Gold is a \u003cstrong data-start=\"872\" data-end=\"899\"\u003ehigher-proof expression\u003c\/strong\u003e than most shochu, crafted to highlight rich aromas and a complex, rounded taste without the harsh burn of typical spirits. The \u003cstrong data-start=\"1027\" data-end=\"1047\"\u003eoak barrel aging\u003c\/strong\u003e imparts subtle notes of \u003cstrong data-start=\"1072\" data-end=\"1108\"\u003evanilla, spice, and roasted nuts\u003c\/strong\u003e, enhancing the naturally sweet and earthy core of the base ingredients.\u003c\/p\u003e\n\u003cp data-start=\"1182\" data-end=\"1409\"\u003eWhether sipped neat, served on the rocks, or used in elegant cocktails, \u003cstrong data-start=\"1254\" data-end=\"1269\"\u003eNankai Gold\u003c\/strong\u003e is a bold departure from ordinary, offering an \u003cstrong data-start=\"1317\" data-end=\"1351\"\u003eumami-rich, barrel-aged spirit\u003c\/strong\u003e experience that’s smooth, clean, and endlessly versatile.\u003c\/p\u003e\n\u003chr data-start=\"1411\" data-end=\"1414\"\u003e\n\u003ch3 data-start=\"1416\" data-end=\"1438\"\u003e\u003cstrong data-start=\"1420\" data-end=\"1438\"\u003eTasting Notes:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1440\" data-end=\"1703\"\u003e\n\u003cli data-start=\"1440\" data-end=\"1507\"\u003e\n\u003cp data-start=\"1442\" data-end=\"1507\"\u003e\u003cstrong data-start=\"1442\" data-end=\"1451\"\u003eNose:\u003c\/strong\u003e Light caramel, toasted oak, vanilla, and banana bread\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1508\" data-end=\"1612\"\u003e\n\u003cp data-start=\"1510\" data-end=\"1612\"\u003e\u003cstrong data-start=\"1510\" data-end=\"1521\"\u003ePalate:\u003c\/strong\u003e Creamy texture with flavors of \u003cstrong data-start=\"1553\" data-end=\"1584\"\u003espice, dried tropical fruit\u003c\/strong\u003e, and sweet roasted grains\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1613\" data-end=\"1703\"\u003e\n\u003cp data-start=\"1615\" data-end=\"1703\"\u003e\u003cstrong data-start=\"1615\" data-end=\"1626\"\u003eFinish:\u003c\/strong\u003e Lingering warmth with hints of \u003cstrong data-start=\"1658\" data-end=\"1675\"\u003etoffee, smoke\u003c\/strong\u003e, and a delicate savory edge\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1705\" data-end=\"1708\"\u003e\n\u003ch3 data-start=\"1710\" data-end=\"1731\"\u003e\u003cstrong data-start=\"1714\" data-end=\"1731\"\u003eHow to Enjoy:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1733\" data-end=\"1954\"\u003e\n\u003cli data-start=\"1733\" data-end=\"1795\"\u003e\n\u003cp data-start=\"1735\" data-end=\"1795\"\u003e\u003cstrong data-start=\"1735\" data-end=\"1759\"\u003eNeat or on the rocks\u003c\/strong\u003e to appreciate the full complexity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1796\" data-end=\"1882\"\u003e\n\u003cp data-start=\"1798\" data-end=\"1882\"\u003eMixed in premium cocktails such as a \u003cstrong data-start=\"1835\" data-end=\"1859\"\u003eShochu Old Fashioned\u003c\/strong\u003e or \u003cstrong data-start=\"1863\" data-end=\"1880\"\u003eGold Highball\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1883\" data-end=\"1954\"\u003e\n\u003cp data-start=\"1885\" data-end=\"1954\"\u003eExcellent pairing with \u003cstrong data-start=\"1908\" data-end=\"1944\"\u003egrilled meats, umami-rich dishes\u003c\/strong\u003e, or sushi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1956\" data-end=\"1959\"\u003e\n\u003ch3 data-start=\"1961\" data-end=\"1973\"\u003e\u003cstrong data-start=\"1965\" data-end=\"1973\"\u003eFAQ:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1975\" data-end=\"2136\"\u003e\u003cstrong data-start=\"1975\" data-end=\"2025\"\u003eQ: What is the base ingredient in Nankai Gold?\u003c\/strong\u003e\u003cbr data-start=\"2025\" data-end=\"2028\"\u003eA: It is distilled from \u003cstrong data-start=\"2052\" data-end=\"2069\"\u003ecane and rice\u003c\/strong\u003e, creating a unique hybrid of light sweetness and grain complexity.\u003c\/p\u003e\n\u003cp data-start=\"2138\" data-end=\"2314\"\u003e\u003cstrong data-start=\"2138\" data-end=\"2191\"\u003eQ: How is this different from traditional shochu?\u003c\/strong\u003e\u003cbr data-start=\"2191\" data-end=\"2194\"\u003eA: Nankai Gold is \u003cstrong data-start=\"2212\" data-end=\"2233\"\u003eoak cask finished\u003c\/strong\u003e and bottled at a higher proof (43%), offering a bolder, more complex experience.\u003c\/p\u003e\n\u003cp data-start=\"2316\" data-end=\"2426\"\u003e\u003cstrong data-start=\"2316\" data-end=\"2350\"\u003eQ: Is Nankai Gold gluten-free?\u003c\/strong\u003e\u003cbr data-start=\"2350\" data-end=\"2353\"\u003eA: Yes, it is naturally gluten-free and made from non-gluten ingredients.\u003c\/p\u003e\n\u003cp data-start=\"2428\" data-end=\"2558\"\u003e\u003cstrong data-start=\"2428\" data-end=\"2455\"\u003eQ: How long is it aged?\u003c\/strong\u003e\u003cbr data-start=\"2455\" data-end=\"2458\"\u003eA: The aging time is not specified, but it is \u003cstrong data-start=\"2504\" data-end=\"2529\"\u003efinished in oak casks\u003c\/strong\u003e, enhancing flavor and aroma.\u003c\/p\u003e","brand":"Nankai","offers":[{"title":"Default Title","offer_id":48429680754921,"sku":"nankai-gold-premium-blended-shochu","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/HAPPYFATHERSDAY_11.png?v=1747861305"},{"product_id":"nankai-imo-black","title":"Nankai Imo Black Shochu 48 Proof","description":"\u003cp data-start=\"432\" data-end=\"808\"\u003eExplore the rich tradition of \u003cstrong data-start=\"462\" data-end=\"481\"\u003eJapanese shochu\u003c\/strong\u003e with a bold twist in \u003cstrong data-start=\"503\" data-end=\"523\"\u003eNankai Imo Black\u003c\/strong\u003e, a \u003cstrong data-start=\"527\" data-end=\"556\"\u003esweet potato (imo) shochu\u003c\/strong\u003e crafted in the authentic \u003cstrong data-start=\"582\" data-end=\"599\"\u003ehonkaku style\u003c\/strong\u003e. Distilled with black koji and made in small batches on the Amami Islands of Japan, this 24% ABV spirit offers a deep, earthy profile that bridges the gap between traditional shochu and premium craft spirits.\u003c\/p\u003e\n\u003cp data-start=\"810\" data-end=\"1182\"\u003eNankai Imo Black showcases the \u003cstrong data-start=\"841\" data-end=\"880\"\u003edistinct richness of sweet potatoes\u003c\/strong\u003e, layered with notes of \u003cstrong data-start=\"904\" data-end=\"948\"\u003eroasted nuts, black tea, and stone fruit\u003c\/strong\u003e, resulting in a smooth, complex, and savory experience. Designed for both \u003cstrong data-start=\"1023\" data-end=\"1067\"\u003eshochu purists and adventurous newcomers\u003c\/strong\u003e, it delivers a refined umami-laden character that pairs beautifully with food or stands alone as a sipping spirit.\u003c\/p\u003e\n\u003cp data-start=\"1184\" data-end=\"1364\"\u003eThis is a \u003cstrong data-start=\"1194\" data-end=\"1227\"\u003edry, low-calorie, gluten-free\u003c\/strong\u003e spirit that fits a wide range of lifestyles and occasions—whether you're exploring Japanese spirits or enhancing your culinary pairings.\u003c\/p\u003e\n\u003chr data-start=\"1366\" data-end=\"1369\"\u003e\n\u003ch3 data-start=\"1371\" data-end=\"1393\"\u003e\u003cstrong data-start=\"1375\" data-end=\"1393\"\u003eTasting Notes:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1395\" data-end=\"1651\"\u003e\n\u003cli data-start=\"1395\" data-end=\"1493\"\u003e\n\u003cp data-start=\"1397\" data-end=\"1493\"\u003e\u003cstrong data-start=\"1397\" data-end=\"1406\"\u003eNose:\u003c\/strong\u003e Earthy and nutty with hints of \u003cstrong data-start=\"1438\" data-end=\"1454\"\u003etoasted rice\u003c\/strong\u003e, \u003cstrong data-start=\"1456\" data-end=\"1469\"\u003eblack tea\u003c\/strong\u003e, and \u003cstrong data-start=\"1475\" data-end=\"1491\"\u003esavory herbs\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1494\" data-end=\"1582\"\u003e\n\u003cp data-start=\"1496\" data-end=\"1582\"\u003e\u003cstrong data-start=\"1496\" data-end=\"1507\"\u003ePalate:\u003c\/strong\u003e Smooth and dry with flavors of \u003cstrong data-start=\"1539\" data-end=\"1569\"\u003esweet potato, sesame, plum\u003c\/strong\u003e, and umami\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1583\" data-end=\"1651\"\u003e\n\u003cp data-start=\"1585\" data-end=\"1651\"\u003e\u003cstrong data-start=\"1585\" data-end=\"1596\"\u003eFinish:\u003c\/strong\u003e Clean and lightly tannic with a lingering roasted note\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1653\" data-end=\"1656\"\u003e\n\u003ch3 data-start=\"1658\" data-end=\"1679\"\u003e\u003cstrong data-start=\"1662\" data-end=\"1679\"\u003eHow to Enjoy:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1681\" data-end=\"1933\"\u003e\n\u003cli data-start=\"1681\" data-end=\"1780\"\u003e\n\u003cp data-start=\"1683\" data-end=\"1780\"\u003eBest served \u003cstrong data-start=\"1695\" data-end=\"1717\"\u003eneat, on the rocks\u003c\/strong\u003e, or with \u003cstrong data-start=\"1727\" data-end=\"1748\"\u003ehot or cold water\u003c\/strong\u003e (traditional Japanese styles)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1781\" data-end=\"1850\"\u003e\n\u003cp data-start=\"1783\" data-end=\"1850\"\u003eTry it in cocktails like a \u003cstrong data-start=\"1810\" data-end=\"1828\"\u003eShochu Negroni\u003c\/strong\u003e or \u003cstrong data-start=\"1832\" data-end=\"1848\"\u003eImo Highball\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1851\" data-end=\"1933\"\u003e\n\u003cp data-start=\"1853\" data-end=\"1933\"\u003ePairs wonderfully with \u003cstrong data-start=\"1876\" data-end=\"1910\"\u003egrilled meats, yakitori, ramen\u003c\/strong\u003e, and umami-rich dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1935\" data-end=\"1938\"\u003e\n\u003ch3 data-start=\"1940\" data-end=\"1952\"\u003e\u003cstrong data-start=\"1944\" data-end=\"1952\"\u003eFAQ:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1954\" data-end=\"2103\"\u003e\u003cstrong data-start=\"1954\" data-end=\"1992\"\u003eQ: What does “Imo” mean in shochu?\u003c\/strong\u003e\u003cbr data-start=\"1992\" data-end=\"1995\"\u003eA: “Imo” refers to \u003cstrong data-start=\"2014\" data-end=\"2030\"\u003esweet potato\u003c\/strong\u003e, one of the main base ingredients used in traditional shochu production.\u003c\/p\u003e\n\u003cp data-start=\"2105\" data-end=\"2252\"\u003e\u003cstrong data-start=\"2105\" data-end=\"2135\"\u003eQ: What is Honkaku Shochu?\u003c\/strong\u003e\u003cbr data-start=\"2135\" data-end=\"2138\"\u003eA: Honkaku shochu is \u003cstrong data-start=\"2159\" data-end=\"2179\"\u003esingle-distilled\u003c\/strong\u003e to preserve the original ingredients’ flavors—true to Japanese heritage.\u003c\/p\u003e\n\u003cp data-start=\"2254\" data-end=\"2329\"\u003e\u003cstrong data-start=\"2254\" data-end=\"2281\"\u003eQ: Is this gluten-free?\u003c\/strong\u003e\u003cbr data-start=\"2281\" data-end=\"2284\"\u003eA: Yes, Nankai Imo Black is 100% gluten-free.\u003c\/p\u003e\n\u003cp data-start=\"2331\" data-end=\"2462\"\u003e\u003cstrong data-start=\"2331\" data-end=\"2362\"\u003eQ: Is it strong like vodka?\u003c\/strong\u003e\u003cbr data-start=\"2362\" data-end=\"2365\"\u003eA: No, at \u003cstrong data-start=\"2375\" data-end=\"2386\"\u003e24% ABV\u003c\/strong\u003e, it’s lower-proof than vodka and designed for sipping or pairing with food.\u003c\/p\u003e","brand":"Nankai","offers":[{"title":"Default Title","offer_id":48429701923049,"sku":"nankai-imo-black-sweet-potato-shochu","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3250\/8905\/files\/HAPPYFATHERSDAY_13.png?v=1747861776"}],"url":"https:\/\/bourbonhuntusa.com\/collections\/shochu.oembed?page=2","provider":"Bourbon Hunt USA","version":"1.0","type":"link"}