Experience the pinnacle of sake craftsmanship with Dassai 23 Junmai Daiginjo, one of the most refined and celebrated sakes in the world. Brewed from the finest Yamada Nishiki rice polished to just 23% of its original size, this ultra-premium sake delivers unparalleled smoothness, elegance, and complexity.
In its generous 1.8L magnum bottle, Dassai 23 is ideal for sharing at celebrations, high-end dining, and special events. The bouquet offers delicate floral aromas, fresh melon, pear, and apple, while the palate is silky and refined, with a lingering, clean finish. Revered by sake enthusiasts and sommeliers alike, it represents the artistry and precision of Japanese brewing at its finest.
Key Features:
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Junmai Daiginjo – the highest sake classification
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Rice polishing ratio: 23% (Yamada Nishiki rice)
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Exceptionally smooth, aromatic, and refined
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Large 1.8L bottle – perfect for gatherings and gifting
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Brewed in Japan by Dassai, a globally renowned sake producer
How to Enjoy:
Serve slightly chilled in a wine or sake glass to fully appreciate the aroma and complexity. Perfectly paired with sushi, sashimi, caviar, or delicate French cuisine.
Tasting Notes:
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Nose: White flowers, melon, pear, apple
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Palate: Silky, delicate fruit, refined umami
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Finish: Long, elegant, clean
FAQ:
Q: What makes Dassai 23 unique?
A: Its extremely high rice polishing ratio of 23% creates unmatched purity and elegance.
Q: Is this bottle size suitable for aging?
A: Dassai 23 is best enjoyed fresh to capture its delicate aromatics. Store refrigerated until serving.
Q: Can I gift this bottle?
A: Absolutely – its large size and exquisite presentation make it a luxury gift.